10 Awesome Japanese Dessert Cookbooks and Recipe Books

Are you looking for some tasty Japanese dessert recipes? These Japanese dessert cookbooks are ideal for you if the answer is yes. They offer delectable dishes from all throughout Japan.

Food and Japanese culture have always had a close relationship. They have developed some incredible recipes throughout the years, from their own culinary style to their love of sweets. Some of the best Japanese dessert recipes ever are included in these books.

Japanese Dessert Cookbooks

Rich and sweet desserts are typical of Japanese cuisine. Mochi, rice cakes, and even ice cream are some of them. There are also many different sweets available, including tarts, cookies, and cakes. 

Some of the best dessert recipes from all around Japan are included in this collection of cookbooks.

Japanese Patisserie: Exploring the beautiful and delicious fusion of East meets West

Japanese Patisserie: Exploring the beautiful and delicious fusion of East meets West

When different types of food and different cultures come together, wonderful things can happen: new combinations of flavors, ingredients, and preparation techniques emerge. 

Matcha lattes, kimchi burgers, and Thai Sriracha on everything are all signs of a rising love of Asian food in the West. Compared to only 10 in France, there are 15 three-Michelin-star restaurants in Tokyo. French pastry chefs have become increasingly prevalent in Japan in the last two decades. The French patisserie style is popular in Japan because of its sophistication, precision, and attention. 

This book has 60 recipes, some of which are new takes on old favorites and some of which are complicated works of patisserie. A taste matrix has been developed to chart the varied flavors of Japanese ingredients.

Mochi Magic: 50 Traditional and Modern Recipes for the Japanese Treat

Mochi Magic: 50 Traditional and Modern Recipes for the Japanese Treat

Mochi is a traditional Japanese sweet made of chewy rice dough. It is a popular way to eat both sweet and savory things, and it is easy to shape into the cute shapes and figures that are a big part of Japan’s cute culture. Kaori Becker’s easy-to-follow mochi techniques combine fun with tradition. 

Each colorful page includes recipes for hand-pounded, steamed, and microwave mochi; fillings like rosewater, Nutella, black sesame, Oreo Cream Cheese, and baked goods; and inspiration for shaping mochi flowers, baby chicks, pandas, and more.

Japanese Desserts: The Best Desserts from Japanese Cuisine

Japanese Desserts: The Best Desserts from Japanese Cuisine

Wagashi, Japan’s traditional sweets, and modern confections both enjoy widespread popularity. Japanese sweets have a way of making you feel like your soul has been stolen.

When visiting this stunning country, it’s helpful to be familiar with its most beloved sweets. As the title suggests, this book is intended to serve as a comprehensive guide to sweet treats in Japan.

We’ve put up a list of 30 sweets you can’t miss if you ever find yourself in Japan. Read on for a delicious rundown of Japanese sweets.

Kyotofu: Uniquely Delicious Japanese Desserts

Kyotofu: Uniquely Delicious Japanese Desserts

Japanese ingredients have been known for a long time for their distinctive tastes and health benefits. There are many delicious tastes on display, from the sharpness of matcha to the smoothness of soy. 

In Kyotofu, renowned pastry chef Nicole Bermensolo gives 75 recipes for American desserts like cheesecake, brownies, and muffins that she has made with Japanese ingredients. Green tea white chocolate cupcakes, black sesame caramel mousse, kinako waffles, and Nashi pear crumble are just some of the delicacies you could try.

Kyotofu is organized by Japanese ingredients, provides a glossary of foreign phrases, and offers recommendations for where to get less common ingredients, making it ideal for those just starting out in Japanese cuisine. 

All of them can be turned gluten-free by substituting Nicole’s cup-for-cup flour recipe; this is great news for individuals who are watching their gluten intake and would like to make healthier desserts.

Oishisou!! The Ultimate Anime Dessert Cookbook: Over 60 Recipes for Anime-Inspired Sweets & Treats

Oishisou!! The Ultimate Anime Dessert Cookbook: Over 60 Recipes for Anime-Inspired Sweets & Treats

With this beautiful cookbook, you can bring the world of anime into your own kitchen and whip up more than sixty sweets and delights based on the distinctive culture and motifs of this classic Japanese art form.

From the unique confectionary traditions of Japanese festivals, bakeries, candy stores, cafés, and more, here are dozens of recipes for exquisite sweets and pastries seen in a wide variety of anime episodes.

The characters in some of your favorite Japanese animation shows and films enjoy some delicious sweets, and you can learn to make them, too!

With the easy-to-follow instructions, any cook can make tasty treats that are based on their favorite anime and manga.

Oishisou!! This phrase, pronounced “OH-ee-she-so,” translates to “That looks tasty!” All through this book, beautiful photos show how creative the recipes are by showing tasty-looking desserts and snacks that seem to be one-of-a-kind.

Oishisou!! A copy of The Ultimate Anime Dessert Cookbook would make a great present for any fan of Japanese animation or manga who also enjoys Japanese-style desserts.

No Sugar, Low Carb, No Guilt Japanese-Style Desserts

No Sugar, Low Carb, No Guilt Japanese-Style Desserts

Give up the guilt and enjoy some sweets without shame. Hisae Sakamoto, a pastry chef and nutritionist, is aware of the difficulty many people have in juggling their desire for healthy food with their sweet tooth. She solved the problem brilliantly by developing sugar-reduced versions of well-liked sweets. 

These dishes will be healthier alternatives to the originals, but they will still look and taste great. Zero calories, little carbs, and zero shame. This cookbook is Hisae’s collection of low-sugar, nutritious dessert recipes that anyone, from novice to master baker, may master. With the help of the included images and easy-to-follow instructions, anyone can whip up one of these delicious treats. You can have your cake and eat it too.

Tokyo Cult Recipes

Tokyo Cult Recipes

Many people hold Japanese food in near-religious awe, but many shy away from trying to prepare it at home because of the perceived difficulty. In this comprehensive cookbook, Maori Murota takes the mystery out of Japanese food, making it accessible and easy to understand for anyone interested in the food of their home country. 

Tokyo Cult Recipes is based on Murota’s childhood recollections of cooking with her mother and eating at the city’s wonderful restaurants and stands, and it provides clear and concise information on basic cooking techniques and guidance on key ingredients so that home cooks can make authentic Japanese food at any time.

In Tokyo Cult Recipes, you’ll find hundreds of recipes for miso, sushi, soba noodles, bentos, rice, Japanese tapas, desserts, cakes, and sweets, all with helpful step-by-step images. Beautiful photographs of food markets, Tokyo street scenes, Japanese kitchen interiors, and more bring this unique city to life in this great cookbook that doubles as a visual guide.

Japanese Mochi Cookbook: Explore the art of authentic Japanese Mochi

Japanese Mochi Cookbook: Explore the art of authentic Japanese Mochi

Do you get tired of making and eating the same meals over and over again? Do you want a thrill with your culinary skills? Do you like trying new foods from all over the world? If you’re a yes man or woman for all the reasons stated above, then you should read this amazing book.

The 30 delicious Japanese mochi recipes here are sure to inspire you in the kitchen. These mochi photos would make onlookers wonder if they’re actually that tough to create. What a logical fallacy! If you know what you’re doing, making mochi is a breeze.

Try reading this book. With this book, you can make 30 different kinds of mochi, both classic and creative.

Japanese Mochi Recipe Cookbook: Delightful Sweet Japanese Mochi Recipes to Satisfy Your Sweet Tooth!

Japanese Mochi Recipe Cookbook: Delightful Sweet Japanese Mochi Recipes to Satisfy Your Sweet Tooth!

The recipes for the traditional Japanese dessert mochi are included in this book. Mochi is a traditional Japanese sweet made by shaping sticky rice paste. Mochi, which is made in a mochitsuki ceremony, is the centerpiece of my recipe collection. Mochi is not limited to New Year’s Eve and is available all year round.

These Sweet Mochi dessert recipes are simple to make using today’s tools and ingredients. In the original method of making mochi, steamed rice was pounded using wooden mortars and pestles. Make these sweet mochi meals with basic kitchen utensils. Share these delicious mochi treats with your loved ones. Those that try them will be ecstatic with the results.

Tasty Mochi Recipes: Delicious Mocha Recipes to Spice Up Your Meals

Tasty Mochi Recipes: Delicious Mocha Recipes to Spice Up Your Meals

If your exposure to Asian cuisine is limited, mochi may sound unfamiliar. The Japanese consider it a delicacy, and it is used in a particular ceremony called mochitsuki. It’s a rice cake that comes in a variety of flavors and can be consumed as a snack or dessert. Mochiko balls are a form of Japanese sweets made from a combination of glutinous rice flour (mochiko) and various ingredients such as chocolate, matcha, food gel coloring, etc.

You can find thirty different mochi recipes in this book.

Savor the varying tastes and textures, and be sure to share them with loved ones. Now is the time to start making mochi.

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