Top 5 American Chinese Cookbooks

American Chinese cuisine is a popular and delicious fusion of traditional Chinese dishes with American ingredients and cooking techniques. If you enjoy this type of cuisine, you may want to consider investing in a cookbook to bring these flavors into your own kitchen.

When searching for the best American Chinese cookbook, it’s important to consider the author’s credentials and experience in both Chinese and American cooking. Additionally, the cookbook should have clear and concise instructions, as well as high-quality photos to guide you through each recipe.

Another important factor to consider is the variety of recipes included in the cookbook. Look for a cookbook that offers a range of dishes, from classic favorites like General Tso’s Chicken to lesser-known dishes like Ma Po Tofu.

Ultimately, the best American Chinese cookbook for you will depend on your personal preferences and cooking experience. Whether you’re a beginner or an experienced cook, there are many excellent options available to help you master the art of American Chinese cuisine.

Best American Chinese Cookbooks

As lovers of Chinese cuisine, we understand the importance of having a good cookbook to help us recreate our favorite dishes at home. With so many options on the market, it can be overwhelming to choose the right one. That’s why we’ve done the research and compiled a list of the best American Chinese cookbooks available. Whether you’re a beginner or an experienced cook, these cookbooks will guide you through the process of creating delicious and authentic Chinese dishes in your own kitchen. So, let’s dive in and explore our top picks!

The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook

Top 5 American Chinese Cookbooks

If you’re looking for a cookbook that celebrates the intersection of Chinese and American cultures, then The Woks of Life is a must-have. With easy-to-follow recipes and detailed explanations of necessary ingredients and tools, this cookbook is perfect for both beginners and experienced cooks.

Pros

  • The recipes are easy to understand and follow, and necessary ingredients and tools are clearly explained. In fact, there’s a QR code in the book that takes you to more detailed and comprehensive explanations on the authors’ website.
  • The cookbook celebrates the Chinese American experience and features dishes that reflect the intersection of both cultures.
  • The book is beautifully designed and features stunning photography that will make your mouth water.

Cons

  • Rather than reflecting the traditional food from different regions of China, this book reflects the American experience of Chinese immigrants. Some of the dishes in here are what I call Chinese-ish..or Chinese-inspired.
  • While the recipes are easy to follow, some of the ingredients may be harder to find if you don’t live in a city with a well-stocked Asian grocery store.
  • Some of the recipes may require a bit more time and effort than your average weeknight meal.

The Woks of Life cookbook is a wonderful addition to any cookbook collection. With its celebration of Chinese American culture and easy-to-follow recipes, we highly recommend it to anyone looking to expand their culinary horizons.

Whether you’re a seasoned home cook or just starting out, this cookbook will guide you through the process of creating delicious and authentic Chinese American dishes that will impress your friends and family.

Overall, The Woks of Life is a fantastic cookbook that combines the best of both worlds and is sure to become a staple in your kitchen.

Chinese Takeout Cookbook: Favorite Chinese Takeout Recipes to Make at Home (Takeout Cookbooks)

Chinese Takeout Cookbook

If you’re looking to make your favorite Chinese dishes at home, Chinese Takeout Cookbook is a great choice with easy-to-follow recipes and step-by-step instructions.

Pros

  • Recipes are simple and easy to follow
  • Includes a variety of delicious recipes
  • Great assortment of recipes to choose from, including pork, beef, chicken, and more

Cons

  • No color photos, all black and white
  • Some readers wished there were more chicken recipes
  • Not all Chinese takeout dishes are included

Chinese Takeout Cookbook is a great choice for anyone who wants to make their favorite Chinese dishes at home. With easy-to-follow recipes and step-by-step instructions, you’ll be able to create delicious meals in no time. The book includes a variety of recipes, including pork, beef, chicken, and more.

While the book doesn’t have any color photos, the black and white photos are clear and helpful. Some readers wished there were more chicken recipes included, but there are still plenty of options to choose from. It’s important to note that not all Chinese takeout dishes are included in the book, but it does cover a great variety of popular dishes.

If you’re looking to expand your cooking skills and make delicious Chinese dishes at home, Chinese Takeout Cookbook is a great choice.

Easy Chinese Cookbook: Restaurant Favorites Made Simple

Easy Chinese Cookbook: Restaurant Favorites Made Simple

If you’re looking for a cookbook that makes Chinese cooking easy and accessible, Easy Chinese Cookbook: Restaurant Favorites Made Simple is a great pick.

Pros

  • Recipes are easy to follow
  • Ingredients are readily available
  • Includes popular restaurant favorites

Cons

  • No pictures of finished dishes
  • Recipes may be too simple for experienced cooks
  • Not a lot of variety in the types of dishes included

This cookbook is perfect for beginners or anyone who wants to make Chinese food at home without a lot of fuss. The recipes are straightforward and use ingredients that are easy to find at any grocery store.

However, experienced cooks may find the recipes too simple and lacking in complexity. Additionally, the lack of pictures may be a turn-off for some.

Overall, if you’re looking for a cookbook that will help you make popular Chinese restaurant dishes at home, this is a great option.

Mayumu: Filipino American Desserts Remixed

Mayumu Book Cover

We highly recommend Mayumu: Filipino American Desserts Remixed for anyone looking for a unique and delicious cookbook with a personal touch.

Pros

  • Abi’s personal stories and experiences add a heartfelt touch to the recipes
  • The book features a wide variety of desserts with creative twists on traditional Filipino treats
  • The illustrations are stunning and add to the overall aesthetic of the book

Cons

  • The book may not be suitable for those with dietary restrictions as many of the recipes contain dairy and gluten
  • Some of the ingredients may be hard to find in certain areas
  • The book is relatively new so there may not be as many reviews or ratings available yet

Mayumu: Filipino American Desserts Remixed is a beautiful and unique cookbook that combines traditional Filipino flavors with modern twists. Abi’s personal stories and experiences add a heartfelt touch to the recipes, making it more than just a cookbook. The book features a wide variety of desserts with creative twists on traditional Filipino treats, such as the Ube Basque Cheesecake and the Mango Sticky Rice Tres Leches Cake. The illustrations are stunning and add to the overall aesthetic of the book.

However, the book may not be suitable for those with dietary restrictions as many of the recipes contain dairy and gluten. Additionally, some of the ingredients may be hard to find in certain areas. Lastly, as the book is relatively new, there may not be as many reviews or ratings available yet.

Overall, we highly recommend Mayumu: Filipino American Desserts Remixed for anyone looking for a unique and delicious cookbook with a personal touch.

Win Son Presents a Taiwanese American Cookbook

Win Son Presents a Taiwanese American Cookbook

If you’re looking for a cookbook that offers a unique perspective on Taiwanese American cuisine, then the Win Son Presents a Taiwanese American Cookbook is definitely worth checking out.

Pros

  • The cookbook has a great variety of recipes and stories that offer insight into Taiwanese American culture.
  • The book includes all the greatest hit recipes from Win Son in Brooklyn, including the Mochi Donuts, which are worth the cost of the book alone.
  • The creativity of the dishes and the backstories behind them make this cookbook a joy to read and cook from.

Cons

  • Some of the recipes may require hard-to-find ingredients, which could be a turnoff for some home cooks.
  • The book is relatively new, so there aren’t as many reviews or ratings available yet.
  • The hardcover version of the book is a bit heavy and may not be as portable as some other cookbooks.

The Win Son Presents a Taiwanese American Cookbook was published on January 24, 2023, and has a print length of 272 pages. It’s currently ranked in the top 100 books on Amazon, and has a rating of 4.6 out of 5 stars based on 11 ratings. The book is published by Harry N. Abrams and is available in hardcover and Kindle formats. Overall, we highly recommend this cookbook for anyone who wants to explore the world of Taiwanese American cuisine.

Buying Guide

If you’re looking to purchase a cookbook on American Chinese cuisine, there are a few things to consider before making your purchase. Here are some features to look for:

Cuisine Focus

Some cookbooks may focus on a specific regional cuisine of China, while others may focus on a fusion of Chinese and American flavors. Consider what type of cuisine you’re most interested in exploring before making your purchase.

Recipe Complexity

Consider your skill level in the kitchen when choosing a cookbook. Some cookbooks may have more complex recipes that require a lot of time and effort, while others may have simpler recipes that are easier to follow.

Photography

Photography can be a helpful tool in cookbooks, as it allows you to see what the finished dish should look like. Look for cookbooks that have high-quality photographs of the recipes.

Author Expertise

Consider the author’s expertise in Chinese cuisine. Look for cookbooks written by authors who have experience in cooking and teaching Chinese cuisine.

By considering these features, you can choose the best American Chinese cookbook for your needs and preferences.

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